31 Plant Based Curry Recipes
Embark on a culinary adventure with these vibrant plant-based curry recipes! This collection is all about bringing comforting, flavorful, and wonderfully aromatic dishes to your table, perfect for cozy nights in or impressing guests.
We’re diving into a world of wholesome ingredients, rich spices, and effortless preparation, proving that plant-based eating can be both exciting and incredibly satisfying.
Get ready to discover your new favorite go-to curry!.
Table of Contents
Bold & Flavorful One-Pot Vegan Curry
This rich and aromatic vegan curry is a true one-pot wonder, packed with a colorful medley of vegetables and warming spices for a meal that’s as satisfying as it is healthy.
Imagine tender sweet potatoes, crisp cauliflower and broccoli, and vibrant bell peppers all bathed in a luscious, creamy coconut milk sauce infused with curry powder and a hint of Thai red curry paste.
It’s a complete, plant-based dinner that’s naturally dairy-free and gluten-free, making meatless nights a delightful experience..
Pro Tip: For an extra burst of freshness, stir in a handful of baby spinach right at the end until just wilted.
Get the Recipe: Bold & Flavorful One-Pot Vegan Curry
Easy 30-Minute Vegan Curry
Whip up a delightful plant-based meal in just 30 minutes with this easy vegan curry! It brings together a vibrant mix of colorful vegetables, protein-rich lentils or chickpeas, all simmered in a creamy coconut milk base.
This dish is a testament to how quickly and effortlessly you can create a deeply flavorful and satisfying curry that’s perfect for busy weeknights..
Pro Tip: Serve this curry over fluffy jasmine rice or quinoa for a complete and comforting meal.
Get the Recipe: Easy 30-Minute Vegan Curry
Vegetarian Thai Green Curry with Tofu
Experience the vibrant flavors of Thai cuisine with this quick and easy vegetarian Thai green curry.
Featuring tender tofu and a creamy coconut base, this dish is loaded with fresh vegetables like bell peppers and bamboo shoots.
It’s a wholesome and delicious way to enjoy a taste of Thailand right in your own kitchen, ready in about 30 minutes..
Pro Tip: Add a splash of lime juice at the end to brighten all the flavors.
Get the Recipe: Vegetarian Thai Green Curry with Tofu
Tofu Coconut Curry Bowl for Cozy Dinners
This Tofu Coconut Curry Bowl is the ultimate comfort food, delivering bold flavors and a wonderfully creamy texture.
Packed with plant-based protein from tender tofu and vibrant vegetables, it’s a hearty and satisfying meal that’s perfect for a cozy dinner.
The rich coconut milk sauce, infused with aromatic spices, makes every bite a delight..
Pro Tip: For extra flavor, press your tofu well before cubing to help it absorb more of the delicious curry sauce.
Get the Recipe: Tofu Coconut Curry Bowl for Cozy Dinners
Hearty Vegan Potato and Chickpea Curry
This comforting vegan curry is a simple yet delicious way to enjoy plant-based goodness.
Featuring tender potatoes and protein-rich chickpeas, it’s simmered in a flavorful sauce that’s both warming and satisfying.
It’s a wholesome and easy meal that brings a taste of home to your table..
Pro Tip: Serve this hearty curry with fluffy basmati rice to soak up all the delicious sauce.
Get the Recipe: Hearty Vegan Potato and Chickpea Curry
Rich & Creamy Vegan Korma Curry
Indulge in the luxurious flavors of this vegan Vegetable Korma.
Made with a rich, almond-based gravy and a blend of aromatic spices, this curry is both comforting and deeply flavorful.
It’s a wonderfully creamy and satisfying plant-based dish that brings a touch of elegance to any meal..
Pro Tip: A sprinkle of toasted slivered almonds on top adds a delightful crunch and extra flavor.
Get the Recipe: Rich & Creamy Vegan Korma Curry
Easy Vegan Thai Green Curry
Discover the simple joy of making a delicious vegan Thai green curry from scratch.
This recipe features a delightful combination of tender vegetables and a rich, creamy coconut milk broth infused with authentic Thai green curry paste.
It’s a quick, flavorful, and incredibly satisfying dish that’s perfect for a weeknight escape..
Pro Tip: For an authentic touch, add fresh makrut (kaffir) lime leaves for a unique citrusy aroma.
Get the Recipe: Easy Vegan Thai Green Curry
Flavorful 30-Minute Tofu Curry
This wholesome tofu curry is a family-friendly recipe that comes together in about 30 minutes, delivering a simple yet incredibly tasty vegan meal.
Packed with nutritious ingredients and aromatic spices, it’s a fulfilling dish that’s perfect for any day of the week.
Enjoy the comforting flavors and satisfying textures that make this curry a true delight..
Pro Tip: Serve with lemon wedges for a bright, zesty finish that cuts through the richness.
Get the Recipe: Flavorful 30-Minute Tofu Curry
Quick & Hearty Vegan Curry with Tofu
Craving something flavorful and hearty? This easy vegan curry with tofu is packed with vegetables and spices for an incredible taste experience.
It’s a nutritious and fulfilling dish that’s perfect for weeknight dinners or meal prep, proving that plant-based eating can be both delicious and quick..
Pro Tip: The addition of tomato sauce provides a lovely depth of flavor and helps create a richer sauce.
Get the Recipe: Quick & Hearty Vegan Curry with Tofu
One-Pan Tofu Coconut Curry Delight
Enjoy the ultimate in convenience with this one-pan tofu coconut curry.
This dish brings together tender tofu and colorful vegetables in a creamy, flavorful coconut milk sauce, all cooked in a single pan for minimal cleanup.
It’s a wonderfully aromatic and satisfying meal that’s perfect for a fuss-free dinner..
Pro Tip: A touch of lime zest along with the juice adds an extra layer of bright, aromatic flavor.
Get the Recipe: One-Pan Tofu Coconut Curry Delight
Speedy Thai Tofu Coconut Curry
This vegan tofu coconut curry is a flavor-packed delight that’s ready in less than 30 minutes, making it an ideal weeknight meal.
With tender tofu and a medley of fresh vegetables like bell peppers and snap peas swimming in a rich coconut curry sauce, this Thai-inspired dish is both healthy and incredibly satisfying..
Pro Tip: To enhance the tofu’s texture, try air-frying or baking it until crispy before adding to the curry.
Get the Recipe: Speedy Thai Tofu Coconut Curry
Malaysian One-Pan Tofu Coconut Curry
Discover the comforting flavors of this Malaysian tofu coconut curry, made easily in one pan.
Featuring crispy tofu and a blend of mild, homemade spices, this vegan dish is both delicious and satisfying.
Serve it with rice for a complete meal that’s packed with flavorful goodness..
Pro Tip: A dash of soy sauce or tamari adds a wonderful umami depth to the curry sauce.
Get the Recipe: Malaysian One-Pan Tofu Coconut Curry
Creamy Vegan Mango Tofu Curry
Experience a taste of the tropics with this high-protein, easy-to-make vegan mango tofu curry.
The sweetness of ripe mango perfectly complements the rich, creamy coconut milk and tender tofu, creating a uniquely flavorful and satisfying dish.
It’s a delightful twist on traditional curry that’s both healthy and utterly delicious..
Pro Tip: A spoonful of unsweetened dairy-free yogurt stirred in at the end adds an extra creamy finish.
Get the Recipe: Creamy Vegan Mango Tofu Curry
Vibrant Vegan Thai Green Curry with Tofu
Enjoy a taste of Thailand with this colorful and flavorful vegan Thai green curry.
Loaded with protein-rich tofu and an abundance of fresh vegetables like zucchini and broccoli, this dish is simmered in a fragrant green curry coconut broth.
It’s a healthy, satisfying, and quick meal that captures the essence of authentic Thai flavors..
Pro Tip: Don’t skip the lime juice at the end; it truly brightens all the flavors.
Get the Recipe: Vibrant Vegan Thai Green Curry with Tofu
Spicy & Flavorful Vegan Jamaican Curry Tofu
Savor the bold, authentic flavors of Jamaica with this spicy and flavorful vegan curry tofu.
This hearty, plant-based dish is packed with protein and traditional spices like Jamaican curry powder and allspice, offering a truly unique and satisfying culinary experience.
It’s perfect served with rice and steamed vegetables for a complete and wholesome meal..
Pro Tip: For an authentic touch, finely chop a Scotch bonnet pepper (seeds removed for less heat) to add a signature Jamaican kick.
Get the Recipe: Spicy & Flavorful Vegan Jamaican Curry Tofu
Flavorful Vegan Panang Curry with Tofu
Spice up your dinner routine with this delicious and hearty vegan Panang curry featuring tender tofu.
Customizable with your favorite vegetables, this dish offers a rich, flavorful experience that’s both healthy and satisfying.
It’s a quick way to enjoy restaurant-quality curry at home..
Pro Tip: Air-fried or oven-baked tofu adds a wonderful crispy texture to the curry.
Get the Recipe: Flavorful Vegan Panang Curry with Tofu
Restaurant-Quality Vegan Curry with Tofu
Experience gourmet Indian flavors right at home with this incredible vegan curry featuring tender tofu.
Ready in under 45 minutes, this dish is a healthy yet indulgent option that’s incredibly flavorful and fulfilling.
The combination of spices, creamy coconut milk, and protein-rich tofu makes it a perfect weeknight dinner..
Pro Tip: A squeeze of fresh lemon juice at the end brightens all the complex flavors.
Get the Recipe: Restaurant-Quality Vegan Curry with Tofu
Quick & Flavorful 30-Minute Red Lentil Dahl
This 30-minute red lentil dahl is a wonderfully quick and flavorful vegetarian curry, perfect for a healthy dinner.
It offers a comforting and aromatic experience, making it ideal for those seeking a satisfying meal that’s both simple and delicious.
Enjoy its warming spices and hearty texture..
Pro Tip: Serve as a soup or stew, garnished generously with fresh cilantro for added freshness.
Get the Recipe: Quick & Flavorful 30-Minute Red Lentil Dahl
Simple & Delicious Red Lentil Curry
This red lentil curry recipe is a vegan and gluten-free delight that’s incredibly easy to make.
It’s the perfect warming dish, loaded with protein and vibrant flavors from red curry paste and coconut milk.
Enjoy a comforting bowl that’s both healthy and satisfying..
Pro Tip: A touch of maple syrup balances the spices and adds a subtle sweetness.
Get the Recipe: Simple & Delicious Red Lentil Curry
One-Pot Comfort: Red Lentil Dahl
This delicious one-pot red lentil dahl is a filling and nutritious meal that comes together in about 30 minutes.
Keeping the ingredients simple without coconut milk or tomato, this recipe focuses on pure flavor and comforting satisfaction.
It’s a versatile dish that can be enjoyed as a side or a main course..
Pro Tip: A squeeze of lemon or lime juice just before serving adds a crucial bright note.
Get the Recipe: One-Pot Comfort: Red Lentil Dahl
Flavorful Lentil Curry for Easy Dinners
Whip up a simple yet delicious lentil curry with this easy-to-follow recipe.
This Indian-style comfort food is packed with flavor and perfect for a quick dinner or a comforting lunch.
It’s a wholesome, filling dish that’s sure to satisfy..
Pro Tip: Garnish generously with fresh cilantro for a burst of freshness that complements the spices.
Get the Recipe: Flavorful Lentil Curry for Easy Dinners
Warming Vegan Red Lentil Curry
This vegan red lentil curry is a wonderfully warming and flavorful dish, perfect for any day of the week.
Made with creamy coconut milk, tender lentils, and aromatic spices, it offers a rich and satisfying taste experience that’s both healthy and indulgent.
It’s a simple yet deeply delicious way to enjoy plant-based comfort food..
Pro Tip: The addition of almond butter creates a wonderfully smooth and creamy texture in the curry sauce.
Get the Recipe: Warming Vegan Red Lentil Curry
Delicious Vegan Massaman Curry with Roasted Potatoes
This incredibly delicious vegan Massaman Curry is a must-try, featuring tender roasted potatoes in a rich, flavorful curry base.
It’s entirely gluten-free and packed with aromatic spices, making it a satisfying and comforting dish perfect for curry lovers..
Pro Tip: Ensure your potatoes are roasted until tender but still hold their shape to best absorb the curry.
Get the Recipe: Delicious Vegan Massaman Curry with Roasted Potatoes
Easy Indian Tofu Curry
This wonderfully creamy vegan tofu curry bursts with authentic Indian flavors, softened by rich coconut milk.
It’s a healthier, low-calorie twist on a classic, where the tofu soaks up the blended sauce for a truly satisfying, one-pot meal.
Ready in about half an hour, it’s perfect for those times you crave comfort without the fuss..
Pro Tip: For an even richer flavor, try using coconut cream instead of coconut milk.
Get the Recipe: Easy Indian Tofu Curry
20-Minute Vegetable Curry
Whip up this quick and flavorful vegetable curry in just 20 minutes! It’s a hearty, one-pot meal packed with a medley of colorful vegetables and aromatic Indian spices.
This versatile dish is perfect for busy weeknights and can be customized with your favorite seasonal produce, making it a wholesome and delicious go-to..
Pro Tip: Adjust the level of spiciness by adding more or less chili powder or garam masala to suit your preference.
Get the Recipe: 20-Minute Vegetable Curry
Quick & Easy 6-Ingredient Red Lentil Curry
This incredibly simple red lentil curry is a lifesaver for busy weeknights, requiring only six basic ingredients.
Its creamy texture comes from coconut milk and tomatoes, making it a comforting, flavorful, and satisfying one-pot vegan meal.
Serve it with rice and your favorite sides for a complete and delicious family dinner..
Pro Tip: Blend a portion of the curry for a smoother, creamier texture if your family prefers it.
Get the Recipe: Quick & Easy 6-Ingredient Red Lentil Curry
Hearty One-Pot Potato Curry
This comforting potato curry is a simple yet flavorful vegan and gluten-free dish that’s perfect for any night of the week.
Featuring tender potatoes and green beans simmered in a fragrant, spiced sauce, it’s a delightful one-pot meal that pairs beautifully with roti or naan..
Pro Tip: Add other vegetables like carrots, zucchini, or peas for extra color and nutrients.
Get the Recipe: Hearty One-Pot Potato Curry
Flavorful Vegan Butter Chicken (Tikka Masala)
- Soy curls or chickpeas
- Coconut milk
- Passata
- Indian spices
Experience the rich, creamy comfort of Butter Chicken without the dairy or meat! This plant-based version uses soy curls or chickpeas simmered in a deeply flavorful tomato and coconut milk sauce, infused with aromatic Indian spices.
It’s an easy, delicious dinner that’s perfect for the Instant Pot or stovetop..
Pro Tip: Leftovers keep well in the refrigerator for 3-4 days or can be frozen for a couple of months.
Get the Recipe: Flavorful Vegan Butter Chicken (Tikka Masala)
Speedy Red Lentil Masala Dal
This high-protein, high-fiber red lentil masala dal is an absolute breeze to make, ready in just 35 minutes.
It’s naturally vegan and oil-free, perfect for beginners, and bursting with classic Indian flavors.
This quick and easy recipe is also freezer-friendly, making it ideal for meal prep..
Pro Tip: Prepare a batch of your spice mix ahead of time to make cooking this dal even quicker.
Get the Recipe: Speedy Red Lentil Masala Dal
Sweet & Savory Pineapple Vegetable Curry
This vibrant vegetable curry is a delightful mix of sweet pineapple, creamy coconut milk, and a blend of six healthy vegetables.
It’s a fragrant, satisfying, and healthy vegan dish that’s surprisingly easy to make on the stovetop or in a slow cooker.
The tangy pineapple adds a unique twist that makes this curry truly special..
Pro Tip: Add more liquid for a soupier consistency or simmer longer (lid off) to thicken the curry.
Get the Recipe: Sweet & Savory Pineapple Vegetable Curry
Creamy Chickpea & Carrot Curry
This budget-friendly chickpea and carrot curry is a hearty, one-pot wonder that’s both simple and incredibly flavorful.
The natural sweetness of carrots pairs beautifully with a creamy coconut-based sauce and warming curry paste, creating a satisfying meal packed with plant-based protein and fiber..
Pro Tip: For an Indian-inspired flavor, swap the curry paste for a good quality curry powder and add a touch of garam masala.
Get the Recipe: Creamy Chickpea & Carrot Curry


